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Creole creamstyle red beans seasoned with special herbs and spices, served over rice.
Bacon, pork and smoked sausage cooked down with onion, bell pepper, celery, garlic and rice to create this Cajun classic.
Crawfish tails cooked into a spiced butter sauce with onion, bell pepper, celery and garlic, served over rice.
Fresh Mayport shrimp cooked into spiced butter and tomato sauce with onion, bell pepper, celery and garlic with special herbs, served over rice.
Served on New Orleans very own Leidenheimer French Bread dressed with lettuce, tomato, pickle and signature sauces.
Fried or Blackened Local Shrimp (Aioli & Remoulade Sauce)
Hickory Smoked Pulled Pork (Aioli & BBQ Sauce)
Smoked Sausage (Aioli & BBQ Sauce)
Smoked Sausage and Smoked Pulled Pork (Aioli & BBQ Sauce)
Served with 1 side, fresh made hushpuppies and sauce.
Fried or Blackened Local Shrimp With Choice of Sauce.
Chicken Tenderloins cut, Battered & Deep Fried with choice of sauce.
Slow Smoked Pulled Pork with Choice of Sauce.
Cheese fries topped with hickory smoked pulled pork, nacho chesse, bbq sauce, green onion, Jalapenos.
Homemade mac-n-cheese topped with hickory smoked pulled pork, bacon, nacho cheese and bbq sauce.
(Cajun Sausage)Pork, rice , herbs and seasonings balled up, battered and deep fried.
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